WiFi has been a
bit spotty but it seems to be working now, so here’s your update. The first thing to note is this:
sunshine! Yeah, it is warm (ish) and
sunny (mostly) and in my opinion a very nice development. Since I missed a day-o-blogging, I will
update tomorrow first, when we rode from Trento to Sorriva.
We have many
long days on a bike but both of us agree that yesterday was perhaps the longest
and toughest day we’ve ever had. There
were no problems, the weather was great compared to the past days, but the
distance and climbing added up to a day of misery.
We arrived
Sorriva, a beautiful and tiny village in the Dolomites that we visited in 2016
on another ride (to Venezia) and are staying with our friend Luciano at his
BnB. When we arrived, Luciano met us and
introduced us to his Hungarian friends who are also here to watch the
Giro. And Luciano had a beer in
hand. Just what we needed to try to get our
rubber legs to solidify just a bit.
Our day started
early in Trento. Trento is a big city
but set nicely in the confluence of three big valleys with mountains looming
overhead. Our room for the night is
above the city and overlooks the university district.
| Overlooking Trento |
| From the University terrace |
| The Trento valley with the Dolomites looming over |
In the morning, Favio, the guy at the BnB, told us that we ought to visit the nearby Trento University school of engineering to see the view from the terrace and have a coffee. It was still early, before the BnB’s breakfast, and the sun was shining, so why not? We walked up the hill to the school and quickly found the terrace and the view in the morning sun is gorgeous.
| Coffee and food from the school cafe |
Last night we
walked down the hill to the main part of Trento to find something to eat. We stopped at the first place we saw, Dorian
Gray’s (of Oscar Wilde fame). The food
was decent and the wine was good and the walk back up to the BnB nearly killed
our tired legs. Sleep would maybe help.
We also found
the student café and grabbed coffees for nearly nothing, and also bought a
sandwich for lunch, down the road. Then
back for a nice breakfast at the BnB.
Bu onward, so
we hit the road. And it was quite a
climb getting out of Trento. We muddled
our way through a bunch of confusion with our GPSs (which is pretty standard
stuff for us) and we got super lost a few times, but eventually we got on the
right road. After the initial climb to
get on the road, we dropped down to a beautiful valley that runs easterly toward
Verona and which is bordered on both sides by enormous peaks of the
Dolomites. And there was a nice bike
path, which we’d actually ridden a few years ago in 2016.
| We're heading up there, eventually |
| On the way up |
| Unbeknownst to us, the Giro follows our ride, tomorrow |
| Near the summit of the Forcela pass |
| The bike taking a rest. Us, too, out of frame. |
We knew what
was coming and when our GPSs said turn left we looked at the mountains and
cringed a bit. We hit the hills right
away and dropped our gearing to the smallest gear we had and got set for a
long, long climb. It was
ridiculous. We went at least 25 km on a
gradient no less than 9%. It never
really varied – 9% the whole way. We
were so slow that we could have tipped over.
At least the weather was good and the traffic was very light – those who
passed us must have gotten a good laugh!
We crested the
top of the Forcela pass and stopped for some food (energy bars; we’d chowed
down on our University sandwich a few hours earlier). There was some up and down after that and
then the big descent. We had ridden this
descent in 2016, so we remembered it, but we realized when we got to the top of
the Forcela that we’d ridden up another road in 2016. Maybe it was easier since neither of us
remember it being this hard back in 2016.
On the other hand, maybe I’m forgetting on purpose. Maybe I am three years older and the hills
are getting tougher. You know what they
say: Memory is the second thing to go. I
can’t remember what the first thing is…
The descent off
the Forcela pass really steep and I’m constantly on the brakes to keep the bike
at a reasonable speed through the hairpins.
By the bottom of the 20 km drop my arms and hands are wasted. So we stopped at a bar for a coffee even
though it was 1600 – a bit late for us to have coffee. I would have loved a beer, but we had another
10km of climbing to Sorriva.
So up we went,
again. By this time we were like
automatons, simply turning the pedals over.
But we made it, and were greeted by Luciano and the Hungarians who were
just getting ready to head out for a ride (they’d arrived only an hour
previously, after a 12 hour drive from Budapest).
With an hour
off the bike, we are recovering nicely but our legs are useless.
Sorriva is all decked out in pink -- the village went over the top to dress itself up for the race. It seems that every village tries to outdo the next. It is a fun competition.
| Putting up a penny farthing,..pink, of course |
Luciano invited
us to join him at the neighboring village Fonzaso for a village party to
celebrate the arrival of the Giro. We
were only too happy to join him. We
drove to the village and had huge plates of pork braised in wine, polenta with
sauce, fries, and wine and beer. There
was a band playing and we had fun with Luciano and his friends. We understood little of the conversation but
had a blast.
Tomorrow (which
is actually today) we have a rest day, so to speak – we ride up to the San Martino
di Castrozza to watch the Giro. But before that, we do have down-time when Lorie can relive her inner hippy...
Ciao.
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